Lung
Ching Superior |
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Made
famous by Lu Yu, Lung Ching or Dragonwell is a classic green tea from
the beautiful West
Lake area of Hangzhou, China. An exceptional grade, this spring-picked
tea is meticulously prepared from only one bud and one tender leaf. |
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Click
image to enlarge. |
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To
Prepare Lung Ching Superior is best when brewed with spring water at a temperature of 170° to 180° for 2 minutes. We recommend one scant teaspoon for every 8 ounces. You can expect this tea to sustain itself through many infusions. |
Tea Lovers Also Recommend If you enjoy the classic taste of Lung Ching Superior, we know you'll enjoy the special grade of the classic Chunmee and the exceptional Black Needle. |
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Packaging
is available in our triple-layered, foil bag or 4 oz custom
tin.
2 oz pkg $12.50 -- 4 oz pkg $21.00 -- 4 oz tin $24.00 8 oz pkg $38.50 -- 16 oz foil bag $60.00 Order CL-T0001 | |||