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Autumn Nights
India continues to be the source for exotic spices. And everywhere in southern India there are street stalls with large kettles selling spiced tea with boiled milk and sugar. Spice tea, or Chai, is generally made using the black tea from the Nilgiri region in the blending. This intriguing blend enjoys the intoxication of vanilla, headiness of cloves, richness of cinnamon, traditional cardamom and black pepper.

This wonderfully fragrant brew will warm your home and your spirit. Don't think of this just as a wintertime beverage, enjoy it iced for a summertime variation.
To Prepare
Autumn Nights may be brewed with milk or without. We enjoy ours best when brewed for 10 minutes or more with equal parts water and milk and 1 full teaspoon for every 8 ounces. After brewing, strain into a pot, sweeten as desired and reheat as needed. 
 
Tea Lovers Also Recommend
If you enjoy this rich, peppery Autumn Nights Chai, you might also enjoy the fragrant
Moroccan Dreams
or
Pumpkin Spice Chai.
2 oz pkg $6.95 -- 4 oz pkg $10.95 -- 4 oz tin $12.95
8 oz pkg $19.95 -- 16 oz foil bag $34.95
 Order PR-T0801

Packaging is available in our triple-layered, foil bag or 4 oz custom tin.
For packaging and storage information, please visit
How to Purchase