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Black Currant
Black Currant is not to be dismissed as a 'gimmicky tea'. This tea is the most popular flavoured tea served for traditional Afternoon Tea in Britain. The natural flavors of sweet dried berries compliment black tea elegantly. A blend of China and Ceylon blacks flavored with the sweet, fruity black and red currants.

Smooth, full-bodied and fruity with a golden red liquor and intoxicating aroma. Pairs wonderfully with warm scones, clotted cream and strawberry jam. Don't save this tea for special occasions only. Enjoy it every day.
To Prepare
Black Currant is best when brewed with spring water at a temperature of 210° for 3 to 5 minutes. Use one full teaspoon for every 8 ounces. Enjoy this tea through 2 infusions.
  
Tea Lovers Also Recommend
If you enjoy this smooth, full-bodied Black Currant, you might also enjoy the fruity
Fruits of Summer
or decadently rich
Roman Holiday.
2 oz pkg $5.95 -- 4 oz pkg $9.95 -- 4 oz tin $10.95
8 oz pkg $16.95 -- 16 oz foil bag $28.95
 Order PR-T0606

Packaging is available in our triple-layered, foil bag or 4 oz custom tin.
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How to Purchase