|
|
Fireside |
|||
 |
Imagine sitting
in front of a fireplace in a cozy chair, watching the flames flicker
about. It's evening and it's peaceful. The day is done and its time
to sit back and relax. This special blend of black tea from China and
Ceylon combined with ginger, cinnamon, cloves and cardamom create a
hearty brew, rich and robust. Especially wonderful on a cold wintry
night, but can be enjoyed all year long. |
||
Click
image to enlarge. |
|||
To
Prepare Fireside is best when brewed with spring water at a temperature of 210° for 5 to 15 minutes. Use one teaspoon for every 8 ounces. Enjoy this tea through 2 infusions. |
Tea Lovers Also Recommend If you enjoy the spicy, aromatic Fireside, you may also enjoy rich, delicious Pumpkin Spice Chai or fragrant, smokey Cozy Campfires. |
||
|
|||
|
Packaging
is available in our triple-layered, foil bag or 4 oz custom
tin. |
|||