Ginger Baby
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Rooibos has been enjoyed since the turn of the century in South Africa. Locals have always believed the brew from the needle-like leaves had a soothing effect on headaches, digestive problems and even aided sleep. Now that studies have been conducted on this popular redbush, we have found these claims to be true.

The ginger root plant also has proven medicinal effects, from a digestive aid to boosting the pumping action of the heart. A blending of these two seemed only natural. Enjoy this blend of caffeine-free Rooibos with the pungent, tangy notes of ginger. For lovers of ginger who want to avoid caffeine, this one is for you.
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To Prepare
Ginger Baby is best when brewed with spring water at a temperature of 210° for 5 to 7 minutes. We recommend one teaspoon for every 8 ounces. Enjoy this tea through 2 infusions.
 
Tea Lovers Also Recommend
If you enjoy the spicy notes of Ginger Baby, you may also enjoy tangy ginger in green
Ginger Machi
 or the spicy notes in our black blend of
Lemon Ginger.

Packaging is available in our triple-layered, foil bag or 4 oz custom tin.

2 oz pkg $4.95 -- 4 oz pkg $8.50 -- 4 oz tin $9.95
8 oz pkg $14.95 -- 16 oz foil bag $26.95
Order PR-T0711