Honey Lemon Creme

What soothes a sore throat better than honey and lemon? Combine sweet, juicy, tart lemons, the most popular of all the citrus fruits, with the unique composition of honey and you have a classic combination. This classic recipe has been handed down from generation to generation and has been used in everything from cough drops to cookies. Research has actually shown that unlike most other sweeteners, honey contains small amounts of a wide array of vitamins, minerals, amino acids and antioxidants, and is a rich source of carbohydrates.

A perfect mid-afternoon tea when you need a little pick me up or to soothe and comfort. The sweet, creaminess of honey balances the zestiness of the lemon in this energizing China and Ceylon black blend.

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To Prepare
Honey Lemon Creme is best when brewed with spring water at a temperature of 210° for 3 to 5 minutes. Use one rounded teaspoon for every 8 ounces. Enjoy this tea through 2 infusions.
  
Tea Lovers Recommend
If you enjoy the tangy, tart LimonScotti, you might also enjoy exotic, tart
Lemon Ginger
or the caffeine-free lemony notes of
Honey Bear.

Packaging is available in our triple-layered, foil bag or 4 oz custom tin.

2 oz pkg $4.95 -- 4 oz pkg $8.50 -- 4 oz tin $9.95
8 oz pkg $14.95 -- 16 oz foil bag $26.95

Order PR-T0627