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Nutty Leprechaun |
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It's
time to honor the man credited with bringing Christianity to Ireland
- St. Patrick. Up until the 1970's laws mandated that on St. Patrick's
day, the pubs in Ireland be closed. But now St. Patrick's Day is a
multi-day celebration featuring parades, concerts and fireworks. For
your "wearin 'o the green" celebration, we have created
this fun, flavorful and delicious blend. With full-bodied
black teas from China
and Ceylon, we've added the nutty toasted goodness of almonds with
a hint of vanilla, and added in a bit of creaminess
for your cup. A beautiful
bouquet with the distinctive nutty taste of almonds. Intoxicating. Takes well
to milk and sugar. |
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To
Prepare Nutty Leprechaun is best when brewed with spring water at a temperature of 210° for 4 to 5 minutes. We recommend one teaspooon for every 8 ounces. Enjoy this tea through 2 infusions. Get creative, sweeten and spoon frothed milk on top for a Nutty Leprechaun latte. Yummy! |
Tea Lovers Also Recommend If you enjoy rich and nutty blend, you might also enjoy our other traditional teas Irish Breakfast or a classic Assam. |
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Packaging
is available in our triple-layered, foil bag or 4 oz custom
tin. |
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