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Satemwa Estate Fancy |
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The
Satemwa Estate was Malawi's first Fair
Trade certified producer of tea. Founded in 1923 by Scotsman Maclean
Kay, Satemwa was originally a tobacco plantation. The first successful
tea crop wasn't brought to market until 1937; and in 1959,
electrical power was finally installed
in
the factory.
This hand-plucked tea is indicative of the unique quality of tea produced at the Satemwa Estate. The long, dark beautiful leaves give an exquisite brew with a rich, full-bodied smoothness. Savour this distinctive brew in the morning and let it gently take you through the day. |
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Click
image to enlarge. |
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To
Prepare Satemwa Fancy is best when brewed with spring water at a temperature of 208° for 3 to 4 minutes. We recommend one rounded teaspoon for every 8 ounces. Enjoy this tea through 2 or more infusions. |
Tea Lovers Also Recommend If you enjoy the full-bodied smoothness of Satemwa Fancy, you may also enjoy deep, dark, rich Nine Bend Black Dragon or another classic Kenilworth Estate. |
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Packaging
is available in our triple-layered, foil bag or 4 oz custom tin. |
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