To
Order Toll Free: 866-361-TEAS (8327)| To
Order Toll Free: 866-361-TEAS (8327) |
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Scottish Breakfast |
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| If
you haven't been to this country just north of England, you are missing
out. Wherever you turn, the views are just spectacular
and it is possible to drive long distances
on single lane roads without ever seeing another soul. The heather-clad
hillsides are peppered with shaggy haired, horned cattle and the sheep
are, virtually, everywhere. From its rolling
hills and majestic castles, rugged coastline and wee
picturesque villages, Scotland does not disappoint. Our blend combines malty, full-bodied Assams with just a hint of "oakyness". Whether for your breakfast, second breakfast, elevenses, dinner, tea or supper, we know you'll enjoy the heartiness of this blend of exceptional orthodox Assams. Takes favorably to milk and sugar. |
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To
Prepare Scottish Breakfast is best when brewed with spring water at a temperature of 210° for 3 to 5 minutes. Experiment with the timing. You may enjoy a longer steeping time. We recommend one scant teaspoon for every 8 ounces. Enjoy this tea through 2 infusions. |
Tea Lovers Also Recommend If you enjoy this bright, brisk blend of Scottish Breakfast, you might also enjoy Ching Wo or a blend of Assam and Darjeeling, Hampton Court. |
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| Packaging
is available in our triple-layered, foil bag or 4 oz custom
tin. |
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